Rungsted Havn sitrer

Fiskeren Kim Christensen og de to kokke Simon Prause og Jesper Redecker Hansen, sørger for at der er gang i livet på Rungsted Havn når de sælger alt godt fra havet fra ‘moderskibet’.

Med udgangspunkt i det de kalder moderskibet har deres butik på Rungsted Havn vokset gennem de sidste tre år.

“Det er lysten. Nysgerrigheden og hele tiden at se mulighederne. Vi har hele tiden nye idéer. Og vi ville aldrig kunne gøre det alene. Vi har alle tre kompetencer”, siger Simon Prause ifølge sn.dk.

Simon Prause fortæller, at Kim Christensens har styr på hvilke fiskere der leverer bedst kvalitet. De besøger deres leverandører, om de så befinder sog i Thyborøn eller i Bretagne.

Kilde: sn.dk

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Produktionsdanmark får nu eget fagmedie

Vexve Denmark | Frese A/S

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Smartere køling kan spare brændstof og reducere CO₂

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