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The aim of this course is to help you learn about how to prevent slips, trips, and falls by understanding the associated hazards, relevant tools and equipment, and effective safety practices.

Upon completion of the course the delegate will be able to: Summarize the formation of the Joint Safety and Hygiene Commission (CMSH), describe the roles and responsibilities of each member of the CMSH, explain the recommendations to improve the CMSH's operations.

The aim of this course is to provide an awareness of how, and why, a wide variety of hand related injuries can occur in the workplace. You will also learn how to treat specific injuries, along with practical advice on how to prevent them from occurring in the first place by following OSHA guidelines.

The aim of this course is to provide you with the knowledge to identify, prevent, and manage dropped objects in the workplace, ensuring a safer environment for yourself and others. The course also supports safe work practices in line with OSHA's requirements for workplace safety.

The aim of the Passenger Safety, Cargo Safety and Hull Integrity section of this course is to provide the mandatory level of knowledge required for all Masters, Chief Engineer Officers, Chief Mates, Second Engineer Officers and persons assigned immediate responsibility for embarking and disembarking passengers, for loading, discharging, or securing cargo, or for closing hull openings on board RO-RO passenger ships.

The aim of this course is to inform you about benzene and where you may be exposed to it, what might happen if you are exposed, and the precautions you can take to stay safe. This course follows OSHA's Benzene Standard (29 CFR 1910.1028).